CRISPA Gold celebrates culinary excellence at the South Africa Restaurant Awards
The South Africa Restaurant Awards is proud to welcome CRISPA Gold as an official sponsor for the 2nd annual awards ceremony, set to take place at the prestigious Hotel Sky Sandton. As one of the most anticipated celebrations of South African culinary excellence, this event recognizes the dedication, innovation, and artistry of the country’s top chefs, restaurateurs, and culinary pioneers. CRISPA Gold’s sponsorship reaffirms its unwavering commitment to premium quality, innovation, and elevating the dining experience across the industry.
CRISPA Gold has become a trusted name in professional kitchens and households alike. The brand is dedicated to producing high-quality products that enhance flavors, promote health-conscious cooking, and meet the high standards of chefs who demand only the best. Whether in high-end restaurants, artisanal bakeries, or home kitchens, CRISPA Gold’s superior offerings have set a new benchmark for excellence in the food industry.
“At SD Guthrie International South Africa , we believe that great cooking begins with great ingredients,” says Paballo Radijeje , Marketing Coordinator at SD Guthrie International South Africa . “Our mission has always been to support chefs, restaurateurs, and food enthusiasts by providing them with oils and ingredients that enhance their craft. The South Africa Restaurant Awards is a celebration of culinary brilliance, and we are honored to be part of this extraordinary event.”
A Legacy of Quality and Innovation
CRISPA Gold has built its reputation on the foundation of purity, innovation, and sustainability. With a meticulous approach to sourcing and production, the brand ensures that every bucket of oil, every blend, and every product meets the highest quality standards. This dedication has made CRISPA Gold a favorite among leading chefs, food critics, and health-conscious consumers.
SD Guthrie International South Africa Premium Range:
- Mastercraft Margarine – The chef’s choice for rich, creamy texture and superior baking results. Perfect for pastries, cakes, and everyday cooking.
- Pastrex – Premium Puff Pastry Fats – Specially crafted for light, flaky, and crisp pastry perfection. Elevate your baking with unmatched lamination and consistency.
- Holsum – Solid Vegetable Oil – A versatile, high-quality solid vegetable fat ideal for frying, baking, and confectionery applications. Delivers stability and a clean taste.
- Crispa Palm – Palm Olein Oil – A premium palm olein oil known for its superior frying performance, extended shelf life, and neutral flavor profile.
- Confectionery & Specialized Fats – Expertly formulated fats for chocolates, confectionery, and specialty applications, ensuring smooth texture and exceptional quality.
With sustainability at the core of its operations, CRISPA Gold ensures ethical sourcing, eco-friendly packaging, and a commitment to minimizing environmental impact. Their dedication to responsible production not only benefits consumers but also supports a healthier planet.
A Shared Commitment to Culinary Excellence
CRISPA Gold’s partnership with the South Africa Restaurant Awards is a natural fit, as both share a passion for honoring the craftsmanship and innovation that define the restaurant industry. This collaboration highlights the brand’s deep-rooted belief in celebrating the artistry of food and those who create unforgettable dining experiences.
“We are excited to support an event that shines a spotlight on the best of South African gastronomy,” says Paballo. “Every great dish starts with quality ingredients, and we take pride in being a part of that journey.”
As the nation’s top chefs, restaurateurs, and industry professionals gather at Hotel Sky Sandton, CRISPA Gold will be at the heart of the celebration—elevating the evening with its dedication to craftsmanship, quality, and the pursuit of culinary perfection.
From the finest restaurants to the most passionate home cooks, CRISPA Gold continues to inspire, innovate, and redefine what it means to cook with excellence.
